FIL 60 STABILIZER FOR PROCESSED CHEESE TYPE FILADELFIA WITH CURD is a specialized blend formulated for use in the production of processed cheese, particularly for cheese types like FILADELFIA with curd. This stabilizer ensures the desired texture, consistency, and shelf-life of the processed cheese, contributing to the smooth and creamy characteristics that are expected from this cheese variety.
Used for : FIL 60 Stabilizer is used to ensure smooth texture, consistency, and extended shelf-life in processed cheeses like FILADELFIA with curd.
Recommended Dosage: 6.4 kg of FIL 60 Stabilizer per 100 kg of processed cheese mixture.