For orders:  +359 878 414 900

For orders:  +359 878 414 900

UNIFIX S

UNIFIX S is a specialized stabilizer designed for ice cream production. It effectively prevents crystallization, ensuring a smooth texture, and helps maintain the desired consistency during melting. Additionally, it emulsifies fats, contributing to the overall density and creaminess of the ice cream.

Used for:

● Ice cream production

● Enhancing texture and stability

Dosage:

6 g per 1 kg of ice cream mixture.

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