For orders:  +359 878 414 900

For orders:  +359 878 414 900

LACTA NBY 91

LACTA NBY 91 is the stabilizer specifically for Bulgarian yogurt production, improving viscosity and stability.

Used for: Enhances the texture and density of natural Bulgarian yogurt, reducing syneresis and improving taste.

Dosage: 0.3 – 1 kg per ton.

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